E-scape from the Kitchen

[The garlic scapes arrive in late June. They must sneak in during the night, because one day you look around the garden and suddenly all the garlics are shooting up scapes. I grill 'em, poach 'em, saute 'em, fry 'em, and give 'em away. They are serious freaks of nature. It's hard to know where... Continue Reading →

ES-cape From the Jungle

It's a Jungle out there, alright. From seriouseats.com: 7 Things To Do with Garlic Scapes Recipe | The Crisper Whisperer by Carolyn Cope There's no use in trying to hide it, so I'm just gonna go ahead and lay it on you from the start. I get a little unnaturally excited about garlic scapes—the way... Continue Reading →

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